American Pale Ale Recipe - In Defense of Beer

Recipe Info

Recipe Image

In Defense of Beer

by on
Extract
5 Gallon(s)
3.5 Gallon(s)
40 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Carapils - Dextrine Malt - US, Caramel/Crystal 20 - US, Cascade Hops, Bravo Hops, Summit Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

86% - Liquid Malt Extract - Light - US
6.3
35
4
Extract
3% - Carapils - Dextrine Malt - US
0.25
33
1
Steep
10% - Caramel/Crystal 20 - US
0.75
35
20
Steep

Hops

Cascade
0.5
Pellet
Boil
40 min(s)
6.3
10.7
Bravo
1
Pellet
Boil
10 min(s)
14.3
20.1
Summit
1
Pellet
Boil
5 min(s)
14.2
11.0
Bravo
1
Pellet
Boil
1 min(s)
14.3
2.4
Cascade
0.5
Pellet
Boil
1 min(s)
6.3
0.5
Bravo
1
Pellet
FlameOut
0 min(s)
14.3
0.0
Summit
1
Pellet
FlameOut
0 min(s)
14.2
0.0

Yeast

Fermentis Safale US-05
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add Flame Out Hops after the Boil Stops & Temp. is Below 210°, for 30 min.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

In Defense of Beer
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 40  min Boil Time
  • 1.048 OG
  • 1.011 FG
  • 44.8 IBU (tinseth) Bitterness
  • 0.94 BG:GU
  • 6.3° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 157 per 12oz Calories
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