English IPA Recipe - smach IPa

Recipe Info

Recipe Image

smach IPa

by on
All Grain + Extract
20 Liter(s)
20 Liter(s)
60 min
75%
All Grain Plus Extract English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, CaraMunich I - DE, Flaked Oats - US, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

96% - Pilsner - US
45
34
1
Extract
2% - CaraMunich I - DE
1
34
39
Mash
2% - Flaked Oats - US
1
37
1
Mash

Hops

Columbus
170
Pellet
FirstWort
60 min(s)
15
1.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
adicionar a aveia com 50 graus subir para 70 graus adicionar de mais maltes 60 minutos em 65 graus.
2.
lavagem com 10 litros. fervura de 60 minutos 15 minutos adicionar 15grs de l?pulo depois de 45 minutos mais 30grs de l?pulo com 0 minutos mais 30 gramas
3.
fermenta??o 7 a 10 duas temperatura ambiente no 12dias dry hop de 50 gramas e desse a temperatura para 4 graus e gelatina por mais 5 dias.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

smach IPa
English IPA
  • 20.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.661 OG
  • 1.126 FG
  • 1.3 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 17.5° SRM Color
  • 75% Efficiency
  • 69.0% ABV Alcohol
  • 10794 per 12oz Calories
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