Weissbier Recipe - FIRST SUPER CORRIANDER WEISS
Weissbier
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FIRST SUPER CORRIANDER WEISS
by Brewer 117229 on 11/14/2018
All Grain + Extract
12 Liter(s)
16.45 Liter(s)
60 min
65%
All Grain Plus Extract Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - BE, Flaked Oats - US, Dry Malt Extract - Wheat - US, Hallertau Hops, Wyeast Bavarian Wheat 3056 Homebrew Yeast, Coriander.
39% - Dry Malt Extract - Wheat - US
Wyeast Bavarian Wheat 3056
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
FIRST SUPER CORRIANDER WEISS
Weissbier
-
12.00
Gallons
Liters
Batch Size
-
16.45
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.014
FG
-
9.9 IBU (tinseth)
Bitterness
-
0.18
BG:GU
-
3.9° SRM
Color
-
65%
Efficiency
-
5.3% ABV
Alcohol
-
183 per 12oz
Calories
Clone This Recipe
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