Blonde Ale Recipe - Clone Of Lemon Blonde

Recipe Info

Recipe Image

Clone Of Lemon Blonde

by on
All Grain
1 Gallon(s)
3.1 Gallon(s)
60 min
84%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, White Wheat - US, Munich - Light 10L - US, Hallertau Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Orange or Lemon peel, Fermax Yeast Nutrient.

This recipe was cloned from Lemon Blonde.

Fermentables

70% - Pale 2-Row - CA
1.4029
36
1
Mash
20% - White Wheat - US
0.4008
40
2
Mash
10% - Munich - Light 10L - US
0.2004
35
10
Mash

Hops

Hallertau
0.3207
Pellet
Boil
60 min(s)
2.7
14.8
Hallertau
0.3207
Pellet
Boil
20 min(s)
2.7
9.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.1818
each
FlameOut
Orange or Lemon peel
0.0911
oz
Boil
Fermax Yeast Nutrient
0.0455
tsp
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

1.
used Whirlfoc Tablet instead of Irish Moss last 15 of boil
2.
Lemon Peel .5oz last 15 of boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Lemon Blonde
Blonde Ale
  • 1.00 Gallons Liters Batch Size
  • 3.10 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 23.8 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 4.0° SRM Color
  • 84% Efficiency
  • 6.5% ABV Alcohol
  • 207 per 12oz Calories
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