Double IPA Recipe - DIPA

Recipe Info

Recipe Image

DIPA

by on
All Grain
100 Gallon(s)
110 Gallon(s)
60 min
70%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Columbus Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

92% - 2-Row - US
300
37
1
Mash
8% - Carapils - Dextrine Malt - US
25
33
1
Mash

Hops

Columbus
2
Pellet
Boil
60 min(s)
15
6.5
Citra
48
Pellet
Boil
0 min(s)
12
20.7

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

DIPA
Double IPA
  • 100.00 Gallons Liters Batch Size
  • 110.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.083 OG
  • 1.021 FG
  • 27.2 IBU (rager) Bitterness
  • 0.33 BG:GU
  • 3.4° SRM Color
  • 70% Efficiency
  • 8.1% ABV Alcohol
  • 289 per 12oz Calories
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