American IPA Recipe - Zombie Dirt 2018

Recipe Info

Recipe Image

Zombie Dirt 2018

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Carapils - DE, Crystal 45L - UK, Citra Hops, White Labs English Ale WLP002 Homebrew Yeast, Irish Moss.

This recipe was cloned from Zombie Dirt.

Fermentables

81% - 2-Row - US
10.5
37
1
Mash
12% - Munich - UK
1.5
37
9
Mash
4% - Carapils - DE
0.5
33
2
Mash
4% - Crystal 45L - UK
0.5
34
45
Mash

Hops

Citra
0.5
Pellet
FirstWort
60 min(s)
12
17.4
Citra
1
Pellet
Boil
20 min(s)
12
21.1
Citra
1
Pellet
Boil
10 min(s)
12
12.6
Citra
1
Pellet
Boil
5 min(s)
12
6.9
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Citra
2
Pellet
DryHop
7 day(s)
12
0.0

Yeast

White Labs English Ale WLP002
72%

Other Stuff

Irish Moss
1
tbsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Zombie Dirt 2018
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.017 FG
  • 58.1 IBU (tinseth) Bitterness
  • 0.97 BG:GU
  • 6.2° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 202 per 12oz Calories
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