Munich Dunkel Recipe - 4B Munich Dunkel

Recipe Info

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4B Munich Dunkel

by on
All Grain
23 Liter(s)
26 Liter(s)
60 min
70%
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All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Carafa I - DE, Tettnang Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
96% 5 Munich - UK 37
Mash
4% 0.2 Carafa I - DE 32
337°
Mash
5.2 kg

Hops

g variety type usage time AA   IBU  
50 Tettnang Pellet Boil 60 minutes 3.3 18.4
10 Tettnang Pellet Boil 10 minutes 3.3 1.3
6 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs German Bock Lager WLP833 76%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

4B Munich Dunkel
Munich Dunkel
23.00 Gallons Liters
26.00 Gallons Liters  @  60  min
1.049
1.012
19.2° SRM
70%
19.8 IBU (tinseth)
0.41
4.8% ABV
161 per 12oz
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