Peace Coffee Stout Recipe

Recipe Info

Recipe Image

Peace Coffee Stout

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All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
first stout

Fermentables

% lb fermentable ppg   L   usage  
88% 10.75 Maris Otter Pale - UK 38
Mash
4% 0.5 Dark Crystal 80L - UK 33
80°
Mash
4% 0.5 Chocolate Malt - US 34
350°
Mash
4% 0.5 Black Malt - US 28
500°
Mash
12.25 lb

Hops

oz variety type usage time AA   IBU  
1 US Fuggle Pellet Boil 60 minutes 4.8 15.5
1 UK Fuggle Pellet Boil 60 minutes 4.8 15.5
2 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast London ESB Ale 1968 69%
 

Other Stuff

amount unit name usage
4 oz Peak Coffee Flame Out
 

Mash Steps

type heat temp °F time
step mash Decoction 150 60 minutes
Mash-Out Decoction 170 10 minutes
 

Special Instructions

  1. Flame OUT. Steep 20 minutes - Peak Coffee. Coarsly Ground

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Peace Coffee Stout
5.00 Gallons Liters
6.50 Gallons Liters  @  60  min
1.068
1.021
35.6° SRM
75%
30.9 IBU (tinseth)
0.45
6.1% ABV
235 per 12oz
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