Weissbier Recipe - Weisszivude
Weissbier
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Weisszivude
by Brewer 116550 on 11/8/2018
All Grain
22 Liter(s)
32 Liter(s)
60 min
65%
Adaptacao Cerv. Facil.
Fermentacao:
10 dias @ 22C
2 dias @ 5C
Alternativa primming: 8g/L
50% - Malte Pale Ale Agraria
50% - Malte Pilsen Agr?ria
Fermentis Safbrew WB-06
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
22.00
Gallons
Liters
Batch Size
-
32.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.007
FG
-
15.1 IBU (tinseth)
Bitterness
-
0.28
BG:GU
-
4.9° SRM
Color
-
65%
Efficiency
-
5.9% ABV
Alcohol
-
175 per 12oz
Calories
Clone This Recipe
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1040 a 34 celsius (sem correção)
11/19/2018 7:24:57 PM