American IPA Recipe - Full On IPA

Recipe Info

Recipe Image

Full On IPA

by on
All Grain
5.25 Gallon(s)
4 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Carapils - Dextrine Malt - US, Columbus Hops, El Dorado Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

87% - 2-Row - US
10
37
1
Mash
9% - Caramel/Crystal 40 - US
1
35
40
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Columbus
1
Pellet
FirstWort
60 min(s)
15
49.5
Columbus
1
Pellet
Boil
10 min(s)
15
18.0
El Dorado
2
Pellet
FlameOut
0 min(s)
16
0.0
El Dorado
2
Pellet
DryHop
4 day(s)
16
0.0
Mosaic
2
Pellet
DryHop
4 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.3977
tsp
Mash

Mash Steps

Brew In A Bag
Decoction
153
60 min

Special Instructions

1.
Mash @ 152 F for 60 minutes
2.
Add FWH addition
3.
Bring to a boil and boil for 55 minutes
4.
Add 5 minute hop addition
5.
Add DME at 5 minutes left in boil
6.
Flame off, add El Dorado hops, let stand 15 minutes, cool to room temp, pitch with re-hydrated yeast cream

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Full On IPA
American IPA
  • 5.25 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 67.5 IBU (tinseth) Bitterness
  • 1.12 BG:GU
  • 7.1° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 201 per 12oz Calories
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