Wee Heavy Recipe - Wee heavy

{"RecipeId":59910,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":113620,"Name":"Wee heavy","Description":"","ImageUrlRoot":null,"StyleId":"17C","StyleName":"Wee Heavy","BatchSize":5,"BoilSize":7,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1541538494963)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.09193125,"Fg":1.0266600625,"Srm":22.414395405472277,"Ibu":20.0162891414543,"BgGu":0.21773106687284571,"Abv":8.4199831875,"Calories":323,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"61","Amt":"10","Ppg":"38","L":"3","Use":"Mash","Id":"317646","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"37","Amt":"6","Ppg":"37","L":"3","Use":"Mash","Id":"317647","IngId":"538","Name":"Golden Promise - UK","CustomName":"","Rank":"2"},{"Per":"2","Amt":"0.375","Ppg":"29","L":"550","Use":"Mash","Id":"317648","IngId":"579","Name":"Roasted Barley - UK","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"0.75","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.5","Ibu":"10.7559053981845","Id":"340781","IngId":"39","Name":"East Kent Goldings","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5.5","Ibu":"7.11614821310984","Id":"340805","IngId":"39","Name":"East Kent Goldings","CustomName":"","Rank":"2"},{"Amt":"0.75","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"5.5","Ibu":"2.14423553015993","Id":"340806","IngId":"39","Name":"East Kent Goldings","CustomName":"","Rank":"3"},{"Amt":"0.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"5.5","Ibu":"0","Id":"340807","IngId":"39","Name":"East Kent Goldings","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.71","Id":"88701","IngId":"241","Name":"Wyeast Scottish Ale 1728","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"102829","Rank":"1","Text":"Heat strike water 165° F."},{"Id":"102830","Rank":"2","Text":"Place the bag with your milled grains into the kettle and let steep for 30 minutes at to 150° F to 165° F. After steeping, remove muslin bag and discard."},{"Id":"102831","Rank":"3","Text":"Bring your wort to a rolling boil."},{"Id":"102832","Rank":"4","Text":"Add 0.75 oz Kent Goldings (Bittering). Start the timer and boil the wort for 45 minutes stirring to help prevent boil overs ."},{"Id":"102833","Rank":"5","Text":"Add 1 oz Kent Goldings (Flavoring). Boil the wort for 5 minutes."},{"Id":"102834","Rank":"6","Text":"Add Nutrient Blend and Whirlfloc tablet. Boil the wort for 5 more minutes."},{"Id":"102835","Rank":"7","Text":"Add 0.75 oz Kent Goldings (Aroma) and boil for 5 minutes."},{"Id":"102836","Rank":"8","Text":"Turn off the heat and add 0.5 oz Kent Goldings (Flameout) Hops. Proceed to Cooling Wort."}]}