Saumsville Recipe

Recipe Info

Recipe Image

Saumsville

by on
All Grain
35 Gallon(s)
40 Gallon(s)
60 min
80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Flaked Wheat - US, Flaked Oats - US, Carapils - Dextrine Malt - US, Amarillo Hops, Citra Hops, Centennial Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

80% - Pale Ale - CA
51.4
37
3
Mash
8% - Flaked Wheat - US
4.8
35
2
Mash
8% - Flaked Oats - US
4.8
37
1
Mash
5% - Carapils - Dextrine Malt - US
3
33
1
Mash

Hops

Amarillo
1.62
Pellet
Boil
60 min(s)
8
6.8
Citra
0.85
Pellet
Boil
60 min(s)
13.2
5.9
Centennial
0.88
Pellet
Boil
60 min(s)
7.3
3.4
Amarillo
1.65
Pellet
Boil
15 min(s)
8
3.4
Citra
0.85
Pellet
Boil
15 min(s)
13.2
2.9
Centennial
0.88
Pellet
Boil
15 min(s)
7.3
1.7
Amarillo
4.45
Pellet
Boil
10 min(s)
8
6.8
Citra
2.34
Pellet
Boil
10 min(s)
13.2
5.9
Centennial
2.45
Pellet
Boil
10 min(s)
7.3
3.4
Amarillo
4.84
Pellet
Boil
0 min(s)
8
0.0
Citra
4.24
Pellet
Boil
0 min(s)
13.2
0.0
Centennial
2.42
Pellet
Boil
0 min(s)
7.3
0.0
Amarillo
4.5
Pellet
DryHop
4 day(s)
8
0.0
Citra
2.25
Pellet
DryHop
4 day(s)
13.2
0.0
Centennial
2.25
Pellet
DryHop
4 day(s)
7.3
0.0

Yeast

Wyeast London Ale III 1318
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saumsville
  • 35.00 Gallons Liters Batch Size
  • 40.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.012 FG
  • 40.2 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 4.5° SRM Color
  • 80% Efficiency
  • 5.4% ABV Alcohol
  • 178 per 12oz Calories
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