American Amber Ale Recipe - Amberose Bierce
American Amber Ale
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Amberose Bierce
by TABco on 11/5/2018
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
60%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Brown Malt - UK, Smoked Malt - US, Malted Naked Oats - UK, Buzz Bullets Hops, Relax Hops, Imperial Loki Homebrew Yeast.
8% - Malted Naked Oats - UK
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Amberose Bierce
American Amber Ale
-
1.00
Gallons
Liters
Batch Size
-
1.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.017
FG
-
34.6 IBU (tinseth)
Bitterness
-
0.63
BG:GU
-
13.0° SRM
Color
-
60%
Efficiency
-
5.0% ABV
Alcohol
-
187 per 12oz
Calories
Clone This Recipe
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