American Amber Ale Recipe - Amberose Bierce

Recipe Info

Recipe Image

Amberose Bierce

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
60%
Comments  Brew Sessions (0)
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Brown Malt - UK, Smoked Malt - US, Malted Naked Oats - UK, Buzz Bullets Hops, Relax Hops, Imperial Loki Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
69% 1.75 2-Row - US 37
Mash
8% 0.2 Vienna - US 36
Mash
12% 0.3 Brown Malt - UK 33
65°
Mash
4% 0.1 Smoked Malt - US 37
Mash
8% 0.2 Malted Naked Oats - UK 33
Mash
2.55 lb

Hops

oz variety type usage time AA   IBU  
0.3 Buzz Bullets Pellet Boil 20 minutes 10.5 34.6
0.5 Relax Pellet Boil 0 minutes 0.2 0.0
0.8 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Imperial Loki 70%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amberose Bierce
American Amber Ale
1.00 Gallons Liters
1.50 Gallons Liters  @  60  min
1.055
1.017
13.0° SRM
60%
34.6 IBU (tinseth)
0.63
5.0% ABV
187 per 12oz
Clone This Recipe

Similar Homebrew Recipes

All Grain Recipe
 
14°
24.7 IBU
5.9% ABV
188 cal.
All Grain Recipe
 
13°
42.1 IBU
5.7% ABV
181 cal.
All Grain + Extract Recipe
by SOMA
 
11°
37.3 IBU
4.7% ABV
174 cal.
All Grain Recipe
 
12°
14.4 IBU
5.6% ABV
209 cal.
Feedback