American IPA Recipe - Stone IPA CLone

Recipe Info

Recipe Image

Stone IPA CLone

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
78%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, CaraRed - DE, Munich - UK, Warrior Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

84% - Pale 2-Row - US
4.76
37
1
Mash
8% - CaraRed - DE
0.45
35
20
Mash
8% - Munich - UK
0.45
37
10
Mash

Hops

Warrior
28
Pellet
FirstWort
60 min(s)
16
48.4
Centennial
28
Pellet
Boil
15 min(s)
10.5
15.8
Centennial
28
Pellet
Boil
5 min(s)
10.5
6.3
Centennial
28
Pellet
DryHop
4 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Infusion
67
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stone IPA CLone
American IPA
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.013 FG
  • 70.5 IBU (tinseth) Bitterness
  • 1.04 BG:GU
  • 6.0° SRM Color
  • 78% Efficiency
  • 7.1% ABV Alcohol
  • 229 per 12oz Calories
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