Corn Lager-IPA Split Batch Recipe

Recipe Info

Recipe Image

Corn Lager-IPA Split Batch

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Carapils - Dextrine Malt - US, Flaked Corn - US, Lactose - Milk Sugar - US, White Labs German Lager WLP830 Homebrew Yeast.

Fermentables

62% - Pale Ale - US
8
37
3
Mash
8% - Carapils - Dextrine Malt - US
1
33
1
Mash
31% - Flaked Corn - US
4
37
1
Mash
0% - Lactose - Milk Sugar - US
0
41
1
Late

Hops

No hops in this recipe

Yeast

White Labs German Lager WLP830
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Corn Lager-IPA Split Batch
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.018 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.7° SRM Color
  • 80% Efficiency
  • 6.6% ABV Alcohol
  • 237 per 12oz Calories
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