This Brew is more like an ale with added ginger than a traditional ginger beer. Its distinct spicy character is complimented by the citrus qualities of the galaxy hop.
{"RecipeId":59824,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":109932,"Name":"Gingerale","Description":"This Brew is more like an ale with added ginger than a traditional ginger beer. Its distinct spicy character is complimented by the citrus qualities of the galaxy hop.","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":6,"BoilSize":7,"BoilTime":70,"Efficiency":0.75,"DateCreated":"\/Date(1541346207000)\/","BrewSessionCount":1,"MostRecentBrewSession":13194,"Og":1.045,"Fg":1.01125,"Srm":2.110489196665398,"Ibu":26.982650265345779,"BgGu":0.59961445034101823,"Abv":4.35375,"Calories":149,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"77","Amt":"7.6875","Ppg":"36","L":"1","Use":"Mash","Id":"317479","IngId":"563","Name":"Pale 2-Row - CA","CustomName":"","Rank":"1"},{"Per":"23","Amt":"2.25","Ppg":"37","L":"1","Use":"Mash","Id":"317184","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"70","Day":"0","AA":"14.4","Ibu":"24.6380298937295","Id":"340356","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"1"},{"Amt":"0.25","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"14.2","Ibu":"2.34462037161628","Id":"340357","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"2"},{"Amt":"0.666","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"14.2","Ibu":"0","Id":"340358","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.75","Id":"88548","IngId":"232","Name":"Wyeast London Ale 1028","CustomName":"","Rank":"1"}],"Others":[{"Amt":"5.5","Unit":"oz","Use":"Boil","Id":"61586","IngId":"11","Name":"Ginger","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"102622","Rank":"1","Text":"Liquor - 3.6 Gallon Mash - 1 Hr - Temp 149°F (65°C)"},{"Id":"102619","Rank":"2","Text":"Protofloc last 15 minutes of boil"},{"Id":"102620","Rank":"3","Text":"Fermentation 68?F or 18?C"},{"Id":"102621","Rank":"4","Text":"Conditioning 54?F or 12?C - 3 Weeks"}]}