First stout Brew Sessions

This recipe has been brewed 1 time(s)

First stout

Brew Session: First stout

by Seb on 10/7/2018
 Water Infusion  Fermentation  Conditioning

Recipe Facts

First stout
Sweet Stout
7.50 Gallons Liters
11.50 Gallons Liters  @  60  min
1.047
1.012
28.6° SRM
75%
34.1 IBU (tinseth)
0.73
4.5% ABV
155 per 12oz
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