Coopers Best Extra Stout Clone Recipe

Recipe Info

Recipe Image

Coopers Best Extra Stout Clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Crystal 120L - CA, Roasted Barley - US, Chocolate - UK, Galena Hops, Styrian Goldings Hops, Wyeast Irish Ale 1084 Homebrew Yeast, Irish Moss.

Fermentables

84% - Pale 2-Row - UK
9
36
2
Mash
7% - Crystal 120L - CA
0.75
33
120
Mash
6% - Roasted Barley - US
0.6
25
300
Mash
4% - Chocolate - UK
0.4
34
425
Mash

Hops

Galena
1
Pellet
Boil
60 min(s)
13
46.6
Styrian Goldings
0.5
Pellet
Boil
60 min(s)
5.3
9.5

Yeast

Wyeast Irish Ale 1084
75%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Coopers Best Extra Stout Clone
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 56.1 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 33.6° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 190 per 12oz Calories
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