Weizen All Wheat - 100 por cento Trigo Recipe

{"RecipeId":59781,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":117115,"Name":"Weizen All Wheat - 100 por cento Trigo","Description":"Cerveja usando 100% de Malte de Trigo.","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":10,"BoilSize":15,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1541260087537)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0481942257317203,"Fg":1.0086749606317096,"Srm":2.4749165363212851,"Ibu":20.417655962959216,"BgGu":0.42365357370023704,"Abv":5.0979851979013668,"Calories":158,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"100","Amt":"2.5","Ppg":"33","L":"1","Use":"Mash","Id":"316820","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"1"}],"Hops":[{"Amt":"7","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"8.3","Ibu":"14.9846468196106","Id":"340019","IngId":"26","Name":"Perle ","CustomName":"","Rank":"1"},{"Amt":"7","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"8.3","Ibu":"5.43300914334867","Id":"340020","IngId":"26","Name":"Perle ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.82","Id":"88459","IngId":"151","Name":"White Labs Bavarian Weizen Ale WLP351","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.125","Unit":"kg","Use":"Boil","Id":"61530","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"1"},{"Amt":"0.01","Unit":"kg","Use":"Secondary","Id":"61531","IngId":"10","Name":"Gelatin","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Decoction","Temp":"50","Time":"15","Id":"44542","IngId":"8","Name":"Protein Rest","CustomName":"","Rank":"1"},{"Heat":"Decoction","Temp":"68","Time":"60","Id":"44543","IngId":"4","Name":"Beta-Glucan Rest","CustomName":"","Rank":"2"},{"Heat":"Decoction","Temp":"75","Time":"10","Id":"44544","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"3"}],"Steps":[{"Id":"102519","Rank":"1","Text":"Usar 1/2 Pastilha de Whirfloc (125 g) faltando 15 minutos para finalizar a fervura do mosto e antes do WhirlPool."},{"Id":"102520","Rank":"2","Text":"Fermentação: 14 dias @ 18°C;"},{"Id":"102521","Rank":"3","Text":"Maturação/Clarificação: 7 dias @ 5°C (adicionar gelatina no terceiro dia);"},{"Id":"102522","Rank":"4","Text":"Carbonatação: Forçada;"},{"Id":"102523","Rank":"5","Text":"Alterativa para Primming: 8g/L."}]}