the duke Recipe

Recipe Info

Recipe Image

the duke

by on
All Grain
21 Liter(s)
26 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Simcoe Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from ShadowRayz - Mosaic SMaSH.

Fermentables

94% - 2-Row - US
3.1752
37
1
Mash
6% - Carapils - Dextrine Malt - US
0.2
33
1
Mash

Hops

Simcoe
10
Pellet
Boil
60 min(s)
13
17.7
Cascade
10
Pellet
Boil
5 min(s)
5.8
1.6
Simcoe
10
Pellet
Boil
5 min(s)
13
3.5
Cascade
25
Pellet
Boil
0 min(s)
5.8
0.0
Simcoe
25
Pellet
Boil
0 min(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

the duke
  • 21.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.037 OG
  • 1.007 FG
  • 22.7 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 1.8° SRM Color
  • 75% Efficiency
  • 3.9% ABV Alcohol
  • 120 per 12oz Calories
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