Witbier Recipe - Strawberry Belgian Witbier - Come Wit Me if You Want to Live

Recipe Info

Recipe Image

Strawberry Belgian Witbier - Come Wit Me if You Want to Live

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Flaked Oats - US, Pilsen - UK, Saaz Hops, East Kent Goldings Hops, Wyeast Belgian Witbier 3944 Homebrew Yeast, Coriander, Orange or Lemon peel, Strawberry pur?e.

This recipe was cloned from Belgian Witbier Psudo.

Fermentables

41% - 2-Row - US
3.7
37
1
Mash
48% - Wheat - US
4.4
39
1
Mash
5% - Flaked Oats - US
0.5
37
1
Mash
5% - Pilsen - UK
0.5
36
1
Mash

Hops

Saaz
1
Pellet
Boil
15 min(s)
3.8
7.1
East Kent Goldings
0.5
Pellet
Boil
60 min(s)
5.5
10.3

Yeast

Wyeast Belgian Witbier 3944
74%
Wyeast Belgian Witbier 3944
74%

Other Stuff

Coriander
0.75
oz
Boil
Orange or Lemon peel
0.75
oz
FlameOut
Strawberry pur?e
3
lb
Primary

Mash Steps

BIAB Mash
Decoction
152
65 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Strawberry Belgian Witbier - Come Wit Me if You Wa...
Witbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 17.3 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 2.3° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 173 per 12oz Calories
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