Blended Saison - Saison Recipe

Recipe Info

Recipe Image

Blended Saison - Saison

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Munich - Light 10L - US, White Wheat - US, Cane Sugar - US, Amarillo Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.

Fermentables

70% - Bohemian Pilsner - DE
8
38
1
Mash
17% - Munich - Light 10L - US
2
35
10
Mash
9% - White Wheat - US
1
40
2
Mash
4% - Cane Sugar - US
0.5
46
1
Late

Hops

Amarillo
0.5
Pellet
Boil
60 min(s)
9
14.6
Amarillo
0.5
Pellet
Boil
10 min(s)
9
5.3

Yeast

Wyeast Belgian Saison 3724
88%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blended Saison - Saison
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.007 FG
  • 19.9 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 4.9° SRM Color
  • 70% Efficiency
  • 6.5% ABV Alcohol
  • 187 per 12oz Calories
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