Schwarzbier Recipe - altibier com pequi

Recipe Info

Recipe Image

altibier com pequi

by on
All Grain
10 Liter(s)
15 Liter(s)
60 min
75%
All Grain Schwarzbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraAroma - DE, Flaked Wheat - US, Sorachi Ace Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

81% - Pilsen - UK
1.75
36
1
Mash
9% - CaraAroma - DE
0.2
35
130
Mash
9% - Flaked Wheat - US
0.2
35
2
Mash

Hops

Sorachi Ace
10
Pellet
Boil
60 min(s)
13
33.5
Sorachi Ace
10
Pellet
Boil
1 min(s)
13
1.4
Sorachi Ace
20
Pellet
DryHop
0 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

altibier com pequi
Schwarzbier
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 35.0 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 13.2° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 159 per 12oz Calories
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