American Barleywine Recipe - Barleywine

Recipe Info

Recipe Image

Barleywine

by on
All Grain
7 Gallon(s)
10.5 Gallon(s)
120 min
75%
All Grain American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, 2-Row - US, Caramel/Crystal 20 - US, Caramel/Crystal 60 - US, Dark Crystal 80L - UK, Corn Sugar (Dextrose) - US, Chocolate - UK, Polaris Hops, Cascade Hops, Amarillo Hops, Mandarina Bavaria Hops, Columbus Hops, Fermentis Safale S-04 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

46% - Maris Otter Pale - UK
10
38
3
Mash
23% - 2-Row - US
5
37
1
Mash
14% - Caramel/Crystal 20 - US
3
35
20
Mash
5% - Caramel/Crystal 60 - US
1
36
60
Mash
7% - Dark Crystal 80L - UK
1.5
33
80
Mash
5% - Corn Sugar (Dextrose) - US
1
46
0
Late
1% - Chocolate - UK
0.25
34
425
Mash

Hops

Polaris
1
Pellet
Boil
90 min(s)
18.9
38.9
Cascade
4
Leaf
Boil
30 min(s)
7.3
39.2
Amarillo
2
Pellet
FlameOut
0 min(s)
7.7
0.0
Mandarina Bavaria
0.5
Pellet
FlameOut
0 min(s)
9.5
0.0
Columbus
1
Pellet
Boil
90 min(s)
14.1
29.0

Yeast

Fermentis Safale S-04
75%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Barleywine
American Barleywine
  • 7.00 Gallons Liters Batch Size
  • 10.50 Gallons Liters Boil Size
  • 120  min Boil Time
  • 1.088 OG
  • 1.019 FG
  • 107.1 IBU (tinseth) Bitterness
  • 1.21 BG:GU
  • 23.5° SRM Color
  • 75% Efficiency
  • 8.9% ABV Alcohol
  • 307 per 12oz Calories
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