Double IPA Recipe - Carbon Brewing "Ruby" Grapefruit TIPA

Recipe Info

Recipe Image

Carbon Brewing "Ruby" Grapefruit TIPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Carapils - Dextrine Malt - US, Caramel/Crystal 10 - US, Chinook Hops, Comet Hops, Centennial Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, Grapefruit (juice).

Fermentables

87% - 2-Row - US
15
37
1
Mash
5% - White Wheat - US
0.9375
40
2
Mash
4% - Carapils - Dextrine Malt - US
0.625
33
1
Mash
4% - Caramel/Crystal 10 - US
0.625
35
10
Mash

Hops

Chinook
1
Pellet
Boil
60 min(s)
13
34.8
Comet
1
Pellet
Boil
60 min(s)
9.5
25.5
Comet
0.5
Pellet
Boil
30 min(s)
9.5
9.8
Comet
0.5
Pellet
Boil
15 min(s)
9.5
6.3
Centennial
0.5
Pellet
Boil
10 min(s)
10.5
5.1
Chinook
0.5
Pellet
Boil
5 min(s)
13
3.5
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Amarillo
1
Pellet
DryHop
10 day(s)
9
0.0
Comet
5
Pellet
DryHop
10 day(s)
9.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Grapefruit (juice)
3
each
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Carbon Brewing "Ruby" Grapefruit TIPA
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.089 OG
  • 1.017 FG
  • 85.0 IBU (tinseth) Bitterness
  • 0.96 BG:GU
  • 4.4° SRM Color
  • 70% Efficiency
  • 9.3% ABV Alcohol
  • 307 per 12oz Calories
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