All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Caramel/Crystal 80 - US, Carafa III - DE, Carafoam - DE, Chocolate Malt - US, Lactose - Milk Sugar - US, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.
Fermentables
65% - Maris Otter Pale - UK
8
38
3
Mash
8% - Flaked Barley - US
1
32
2
Mash
6% - Caramel/Crystal 80 - US
0.75
35
80
Mash
4% - Carafa III - DE
0.5
32
525
Mash
4% - Carafoam - DE
0.5
34
1
Mash
4% - Chocolate Malt - US
0.5
34
350
Mash
8% - Lactose - Milk Sugar - US
1
41
1
Late
Hops
East Kent Goldings
1.5
Pellet
Boil
60 min(s)
5.5
26.2
Yeast
Fermentis Safale S-04
75%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.Lactose - Add 5 Min
2.Soak 4 oz cacao nibs in 10 oz of vodka overnight and then add the mixture directly to the secondary fermenter about two weeks before bottling.
3.4 oz Natural Peanut Butter Extract (Secondary Fermentation)
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