Double IPA Recipe - Dubstep Double IPA v3.0

Recipe Info

Recipe Image

Dubstep Double IPA v3.0

by on
All Grain
1.5 Gallon(s)
2.6 Gallon(s)
90 min
65%
Lots of major shifts in hop bill and timing. Reducing Caramel 40 by 0.1 lb and using US-05. 75 minute boil.

This recipe was cloned from Dubstep Double IPA v2.0.

Fermentables

77% - 2-Row - US
3.3
37
1
Mash
12% - Munich - UK
0.5
37
5
Mash
5% - Caramel/Crystal 40 - US
0.2
35
40
Mash
5% - White Wheat - US
0.2
40
2
Mash
2% - Corn Sugar (Dextrose) - US
0.1
46
0
Late

Hops

Columbus
0.2
Pellet
Boil
60 min(s)
12.3
25.9
Centennial
0.3
Pellet
Boil
30 min(s)
10.6
25.8
Chinook
0.25
Pellet
Boil
10 min(s)
10.5
10.0
Columbus
0.25
Pellet
Boil
10 min(s)
12.3
11.7
Chinook
0.25
Pellet
Boil
5 min(s)
10.5
5.5
Columbus
0.25
Pellet
Boil
5 min(s)
12.3
6.5
Centennial
0.25
Pellet
FlameOut
0 min(s)
10.6
0.0
Cascade
0.25
Pellet
FlameOut
0 min(s)
7
0.0
Centennial
0.5
Pellet
DryHop
3 day(s)
10.6
0.0
Cascade
0.25
Pellet
DryHop
3 day(s)
18.4
0.0
Columbus
0.25
Pellet
DryHop
3 day(s)
12.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.25
tsp
Boil

Mash Steps

BIAB - Single Step
Infusion
152
60 min

Special Instructions

1.
Add corn sugar @ 5 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dubstep Double IPA v3.0
Double IPA
  • 1.50 Gallons Liters Batch Size
  • 2.60 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.070 OG
  • 1.013 FG
  • 85.4 IBU (tinseth) Bitterness
  • 1.21 BG:GU
  • 7.0° SRM Color
  • 65% Efficiency
  • 7.4% ABV Alcohol
  • 238 per 12oz Calories
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