Saison Recipe - Farm House Ale com castanhas

Recipe Info

Recipe Image

Farm House Ale com castanhas

by on
Extract
22 Liter(s)
14 Liter(s)
60 min
70%
Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Belgian Aromatic - BE, Crystal 120L - CA, Sorachi Ace Hops, Fermentis Safale US-05 Homebrew Yeast, Molasses.

Fermentables

82% - Pilsen - UK
3.4
36
1
Extract
13% - Belgian Aromatic - BE
0.56
37
32
Extract
5% - Crystal 120L - CA
0.2
33
120
Extract

Hops

Sorachi Ace
20
Pellet
Boil
60 min(s)
13
28.2
Sorachi Ace
10
Pellet
FlameOut
0 min(s)
13
0.0
Sorachi Ace
20
Pellet
DryHop
8 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Molasses
500
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Farm House Ale com castanhas
Saison
  • 22.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 28.2 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 10.6° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 189 per 12oz Calories
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