American Brown Ale Recipe - Yule Grog

Recipe Info

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Yule Grog

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
60%
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All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Molasses - US, Brown Malt - UK, Equinox Hops, Mangrove jack M15 Homebrew Yeast, Cinnamon, Nutmeg, Ginger, Vanilla Extract.

Fermentables

% lb fermentable ppg   L   usage  
86% 3 2-Row - US 37
Mash
7% 0.25 Molasses - US 36
80°
Late
7% 0.25 Brown Malt - UK 33
65°
Mash
3.5 lb

Hops

oz variety type usage time AA   IBU  
0.3 Equinox Pellet Boil 20 minutes 15.0 39.4
0.3 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Mangrove jack M15 70%
 

Other Stuff

amount unit name usage
0.3 tsp Cinnamon Mash
0.1 each Nutmeg Mash
0.1 tsp Ginger Mash
0.1 tsp Vanilla Extract Mash
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Yule Grog
American Brown Ale
1.00 Gallons Liters
1.50 Gallons Liters  @  60  min
1.081
1.024
18.7° SRM
60%
39.4 IBU (tinseth)
0.49
7.3% ABV
280 per 12oz
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