American Pale Ale Recipe - Stenbrinkens Session India Pale Ale

Recipe Info

Recipe Image

Stenbrinkens Session India Pale Ale

by on
All Grain
20 Liter(s)
22 Liter(s)
60 min
75%
Session Pale Ale, brewed for Skansen's Christmas Fair. High mash temperature for high fg and low alcohol

This recipe was cloned from LA Lust.

Fermentables

11% - CaraMunich I - DE
0.425
34
39
Mash
5% - Floor-Malted Bohemian Wheat - DE
0.2
38
1
Mash
84% - Pilsner - DE
3.375
38
1
Mash

Hops

Cascade
27
Pellet
Boil
10 min(s)
5
6.4
Lemondrop
50
Pellet
Boil
1 min(s)
4.5
1.3
Cascade
35
Pellet
Boil
1 min(s)
5
1.0
Cascade
67
Pellet
DryHop
4 day(s)
5
0.0
Calypso
20
Pellet
Boil
20 min(s)
14
22.1

Yeast

Fermentis Safale US-05
50%

Other Stuff

No other stuff in this recipe

Mash Steps

Infusion
Direct Heat
74
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stenbrinkens Session India Pale Ale
American Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 22.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.024 FG
  • 30.7 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 6.5° SRM Color
  • 75% Efficiency
  • 3.0% ABV Alcohol
  • 162 per 12oz Calories
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