Best Bitter Recipe - esb

Recipe Info

Recipe Image

esb

by on
All Grain
11 Gallon(s)
15 Gallon(s)
60 min
75%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Torrified Wheat - US, Caramel/Crystal 40 - US, Victory Malt - US, Cara Malt - UK, East Kent Goldings Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

82% - Pale Ale - US
18
37
3
Mash
9% - Torrified Wheat - US
2
36
2
Mash
2% - Caramel/Crystal 40 - US
0.5
35
40
Mash
2% - Victory Malt - US
0.5
34
28
Mash
5% - Cara Malt - UK
1
35
17
Mash

Hops

East Kent Goldings
3
Pellet
Boil
60 min(s)
6.1
30.2
East Kent Goldings
1
Pellet
Boil
10 min(s)
6.1
3.7
East Kent Goldings
1
Pellet
Boil
0 min(s)
6.1
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
22g gypsum,14g calcium carbonate
2.
132 for 10min, 150 for 60 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

esb
Best Bitter
  • 11.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.009 FG
  • 33.9 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 7.3° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 182 per 12oz Calories
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