Witches of the wood Recipe

Recipe Info

Recipe Image

Witches of the wood

by on
All Grain
22 Liter(s)
28 Liter(s)
60 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Caramel/Crystal 150 - US, Table Sugar - Sucrose - US, Cascade Hops, wlp 4000 vermont ale Homebrew Yeast.

Fermentables

86% - Pale Ale - BE
5.2
38
3
Mash
2% - Caramel/Crystal 150 - US
0.12
35
150
Mash
12% - Table Sugar - Sucrose - US
0.7
46
0
Late

Hops

Cascade
20
Leaf
Boil
60 min(s)
9
17.5
Cascade
30
Leaf
Boil
30 min(s)
9
20.2
Cascade
50
Leaf
FlameOut
0 min(s)
9
0.0

Yeast

wlp 4000 vermont ale
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Witches of the wood
  • 22.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.012 FG
  • 37.8 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 8.6° SRM Color
  • 60% Efficiency
  • 6.0% ABV Alcohol
  • 194 per 12oz Calories
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