Tropical Stout Recipe - Extra Stout V5
Tropical Stout
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https://brewgr.com/Media/img/mug/35_t.jpg
Extra Stout V5
by Chananel on 10/13/2018
All Grain
20 Liter(s)
25 Liter(s)
70 min
70%
All Grain Tropical Stout homebrew recipe. This homebrew recipe uses the following ingredients: Torrified Wheat - US, Chocolate - UK, Pale Chocolate - UK, Biscuit Malt - BE, Pilsner - DE, Vienna - DE, Brown Sugar - US, Magnum Hops, Perle Hops, Hallertau Hops, Fermentis Safale S-04 Homebrew Yeast, Cacao Powder, Salted Caramel.
6% - Torrified Wheat - US
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1)
Tasted on 1/1/2019 by Chananel
Notes:
Salted caramel is a bad idea
Extra Stout V5
Tropical Stout
-
20.00
Gallons
Liters
Batch Size
-
25.00
Gallons
Liters
Boil Size
-
70
min
Boil Time
-
1.066
OG
-
1.016
FG
-
34.9 IBU (tinseth)
Bitterness
-
0.53
BG:GU
-
34.7° SRM
Color
-
70%
Efficiency
-
6.3% ABV
Alcohol
-
222 per 12oz
Calories
Clone This Recipe
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Done
12/23/2018 9:48:12 PM