Strong Bitter Recipe - Campfire

Recipe Info

Recipe Image

Campfire

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Smokey English Bitter Also pass for American amber

Fermentables

50% - Maris Otter Pale - UK
5
38
3
Mash
30% - Vienna - UK
3
35
4
Mash
10% - Crystal 120L - CA
1
33
120
Mash
10% - Smoked Malt - US
1
37
9
Mash

Hops

Challenger
0.75
Pellet
Boil
60 min(s)
7
19.1
East Kent Goldings
0.5
Pellet
Boil
60 min(s)
5.5
10.0
Challenger
0.25
Pellet
Boil
30 min(s)
7
4.9
East Kent Goldings
0.25
Pellet
Boil
30 min(s)
5.5
3.8
Challenger
0.25
Pellet
FlameOut
0 min(s)
7
0.0
East Kent Goldings
1
Pellet
DryHop
1 day(s)
5.5
0.0

Yeast

Imperial PUB
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Campfire
Strong Bitter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 37.9 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 16.0° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 184 per 12oz Calories
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