Kölsch Recipe - Kolsch 5.0

Recipe Info

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Kolsch 5.0

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All Grain
32 Liter(s)
45 Liter(s)
120 min
75%
Comments  Brew Sessions (0)
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Pale Ale - DE, Magnum Hops, Saphir Hops, Crossmyloof Kolsch Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
50% 3 Pilsner - DE 38
Mash
50% 3 Pale Ale - DE 39
Mash
6 kg

Hops

g variety type usage time AA   IBU  
20 Magnum Pellet Boil 60 minutes 11.5 19.0
23 Saphir Pellet Boil 10 minutes 3.9 2.7
43 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Crossmyloof Kolsch 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °C time
Protein Rest Direct Heat 52 15 minutes
Saccharification Rest Direct Heat 65 60 minutes
Dextrinization Rest Direct Heat 72 30 minutes
Mash-Out Direct Heat 78 5 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Kolsch 5.0
Kölsch
32.00 Gallons Liters
45.00 Gallons Liters  @  120  min
1.045
1.011
2.7° SRM
75%
21.7 IBU (tinseth)
0.48
4.4% ABV
149 per 12oz
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