International Pale Lager Recipe - Lager

Recipe Info

Recipe Image

Lager

by on
All Grain
5 Gallon(s)
8 Gallon(s)
90 min
75%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - DE, Flaked Corn - US, Vienna - US, Magnum Hops, Crystal Hops, Fermentis Saflager S-23 Homebrew Yeast.

Fermentables

70% - 2-Row - US
7
37
1
Mash
5% - Carapils - DE
0.5
33
2
Mash
5% - Flaked Corn - US
0.5
37
1
Mash
20% - Vienna - US
2
36
4
Mash

Hops

Magnum
1
Pellet
Boil
15 min(s)
12
21.7
Crystal
0.5
Pellet
Boil
5 min(s)
4.5
1.6

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lager
International Pale Lager
  • 5.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 23.3 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 182 per 12oz Calories
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