Homegrown Chevallier Recipe

Recipe Info

Recipe Image

Homegrown Chevallier

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
90 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Crisp Chevallier, Aromatic Malt - UK , Sonnet Hops, Horizon Hops, Crystal (homegrown) Hops, Magnum (homegrown) Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

Fermentables

83% - Crisp Chevallier
10
38
3
Mash
17% - Aromatic Malt - UK
2
35
20
Mash

Hops

Sonnet
0.5
Pellet
Boil
1 min(s)
6.6
0.4
Horizon
0.5
Pellet
Boil
90 min(s)
12.8
21.2
Crystal (homegrown)
0.25
Pellet
Boil
30 min(s)
4
2.4
Sonnet
0.5
Pellet
Boil
10 min(s)
6.6
3.7
Magnum (homegrown)
0.75
Leaf
Boil
30 min(s)
6
9.7

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Homegrown Chevallier
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 37.5 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 8.1° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 175 per 12oz Calories
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