American Stout Recipe - Nati Abuelo
American Stout
https://brewgr.com/Media/img/mug/40_d.jpg
https://brewgr.com/Media/img/mug/40_t.jpg
Nati Abuelo
by Brewer 101369 on 10/10/2018
All Grain
26 Gallon(s)
29.5 Gallon(s)
60 min
71%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale 2-Row - CA, Dark Munich - DE, Chocolate - UK, Black Malt - UK, Crystal 140L - UK, Crystal 70L - UK, Aromatic Malt - US, Dark Brown Sugar - US, Melanoidin Malt - US, Golding Hops, Galena Hops, Fuggles Hops, Danstar Nottingham Homebrew Yeast.
3% - Dark Brown Sugar - US
7% - Melanoidin Malt - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Nati Abuelo
American Stout
-
26.00
Gallons
Liters
Batch Size
-
29.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.012
FG
-
41.7 IBU (tinseth)
Bitterness
-
0.70
BG:GU
-
40.0° SRM
Color
-
71%
Efficiency
-
6.2% ABV
Alcohol
-
200 per 12oz
Calories
Clone This Recipe
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