Oakie B Recipe

Recipe Info

Recipe Image

Oakie B

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Special B - BE, Chocolate Malt - US, Northern Brewer Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

89% - 2-Row - US
8.5
37
1
Mash
5% - Special B - BE
0.5
30
180
Mash
5% - Chocolate Malt - US
0.5
34
350
Mash

Hops

Northern Brewer
0.5
Pellet
Boil
60 min(s)
9
16.8
Northern Brewer
0.5
Pellet
Boil
15 min(s)
9
8.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add 2 oz of oak chips in secondary

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Oakie B
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 25.1 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 23.6° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 172 per 12oz Calories
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