RIS Mk1 Recipe

Recipe Info

Recipe Image

RIS Mk1

by on
All Grain
22 Liter(s)
26.5 Liter(s)
90 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Maris Otter Pale - UK, Munich - UK, Chocolate - UK, Dark Crystal 80L - UK, Flaked Oats - US, Magnum Hops, Columbus Hops, Willamette Hops, Goldings Hops, Wyeast Irish Ale 1084 Homebrew Yeast.

Fermentables

33% - Pilsner - DE
3.2
38
1
Mash
28% - Maris Otter Pale - UK
2.7
38
3
Mash
20% - Munich - UK
1.9
37
9
Mash
5% - Chocolate - UK
0.5
34
425
Mash
9% - Dark Crystal 80L - UK
0.85
33
80
Mash
5% - Flaked Oats - US
0.5
37
1
Mash

Hops

Magnum
35
Pellet
Boil
60 min(s)
12
36.5
Columbus
35
Pellet
Boil
60 min(s)
15
45.6
Willamette
35
Pellet
Boil
13 min(s)
5
6.8
Goldings
58
Pellet
Boil
0 min(s)
5
0.0

Yeast

Wyeast Irish Ale 1084
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

RIS Mk1
  • 22.00 Gallons Liters Batch Size
  • 26.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.081 OG
  • 1.020 FG
  • 88.9 IBU (tinseth) Bitterness
  • 1.09 BG:GU
  • 39.9° SRM Color
  • 60% Efficiency
  • 7.9% ABV Alcohol
  • 282 per 12oz Calories
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