American Wheat Beer Recipe - Clone Of Cranberry Wheat

Recipe Info

Recipe Image

Clone Of Cranberry Wheat

by on
All Grain
1.5 Gallon(s)
2 Gallon(s)
60 min
65%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Munich - Light 10L - US, Flaked Oats - US, Saaz Hops, Hersbrucker Hops, Fermentis Safbrew WB-06 Homebrew Yeast, cranberry.

This recipe was cloned from Cranberry Wheat - “Thanks for Nothing.

Fermentables

48% - 2-Row - US
1.5
37
1
Mash
38% - Wheat - US
1.2
39
1
Mash
10% - Munich - Light 10L - US
0.3
35
10
Mash
5% - Flaked Oats - US
0.15
37
1
Mash

Hops

Saaz
0.3
Pellet
Boil
65 min(s)
2.6
9.9
Hersbrucker
0.3
Pellet
Boil
30 min(s)
2.3
6.6

Yeast

Fermentis Safbrew WB-06
80%

Other Stuff

cranberry
1.05
lb
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash@155 for 60 mins

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Cranberry Wheat
American Wheat Beer
  • 1.50 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 16.6 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 3.8° SRM Color
  • 65% Efficiency
  • 5.3% ABV Alcohol
  • 170 per 12oz Calories
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