American IPA Recipe - macc ipa

Recipe Info

Recipe Image

macc ipa

by on
All Grain
35 Liter(s)
40 Liter(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Caramel Pils - BE, Mosaic Hops, Centennial Hops, Simcoe Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

89% - 2-Row - US
8.5
37
1
Mash
5% - Munich - Light 10L - US
0.5
35
10
Mash
5% - Caramel Pils - BE
0.5
35
2
Mash

Hops

Mosaic
70
Leaf
FlameOut
0 min(s)
12.7
0.0
Centennial
70
Leaf
FlameOut
0 min(s)
10.5
0.0
Mosaic
50
Leaf
DryHop
5 day(s)
12.7
0.0
Centennial
50
Pellet
DryHop
5 day(s)
10.5
0.0
Simcoe
70
Pellet
FlameOut
0 min(s)
13
0.0
Simcoe
50
Pellet
DryHop
5 day(s)
13
0.0
Chinook
50
Pellet
Boil
60 min(s)
13
45.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

macc ipa
American IPA
  • 35.00 Gallons Liters Batch Size
  • 40.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 45.4 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 3.5° SRM Color
  • 65% Efficiency
  • 5.7% ABV Alcohol
  • 180 per 12oz Calories
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