German Pils Recipe - NZ Pils
German Pils
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NZ Pils
by TrueNorthStrongAndBeers 9/27/2018
Recipe Type: All Grain
Batch Size: 3.7 Gallon(s)
Boil Size: 4.95 Gallon(s)
Boil Time: 60 min
Efficiency: 78%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Floor-Malted Bohemian Pilsner - DE, Munich Light - DE, Vienna - DE, Motueka Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, White Labs California Ale WLP001 Homebrew Yeast.
77% - Floor-Malted Bohemian Pilsner - DE
name
White Labs German Ale/Kölsch WLP029
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
3.70
Gallons
Liters
Batch Size
4.95
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.012
FG
36.4 IBU (tinseth)
Bitterness
0.70
BG:GU
3.5 ° SRM
Color
78%
Efficiency
5.1 % ABV
Alcohol
172 per 12oz
Calories
Clone This Recipe
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