Sweet Stout Recipe - Moo stout
Sweet Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
Moo stout
by tbohlin on 9/26/2018
All Grain
2.5 Gallon(s)
4 Gallon(s)
60 min
75%
2.5
52% - Maris Otter Pale - UK
17% - Roasted Barley - US
4% - Caramel/Crystal 80 - US
9% - Lactose - Milk Sugar - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.50
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.016
FG
-
33.0 IBU (tinseth)
Bitterness
-
0.52
BG:GU
-
43.3° SRM
Color
-
75%
Efficiency
-
6.1% ABV
Alcohol
-
213 per 12oz
Calories
Clone This Recipe
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