Irish Red Ale Recipe - Clone Of Irish ale

Recipe Info

Recipe Image

Clone Of Irish ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Chocolate - UK, Flaked Oats - US, Vienna - US, Crystal 15L - CA, Warrior Hops, Wyeast Irish Ale 1084 Homebrew Yeast, Irish Moss.

This recipe was cloned from Irish ale.

Fermentables

41% - 2-Row - US
5
37
1
Mash
4% - Pale Chocolate - UK
0.5
32
250
Mash
6% - Flaked Oats - US
0.75
37
1
Mash
41% - Vienna - US
5
36
4
Mash
8% - Crystal 15L - CA
1
34
15
Mash

Hops

Warrior
0.5
Pellet
Boil
60 min(s)
14.5
25.7

Yeast

Wyeast Irish Ale 1084
75%

Other Stuff

Irish Moss
0.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Irish ale
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 25.7 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 16.7° SRM Color
  • 65% Efficiency
  • 5.6% ABV Alcohol
  • 193 per 12oz Calories
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