British Brown Ale Recipe - Cleaning out the cupboard

Recipe Info

Recipe Image

Cleaning out the cupboard

by on
All Grain
2 Gallon(s)
3 Gallon(s)
60 min
80%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 120L - CA, Munich - Light 10L - US, 2-Row - US, Carapils - DE, Fuggles Hops, East Kent Goldings Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

15% - Crystal 120L - CA
0.5
33
120
Mash
15% - Munich - Light 10L - US
0.5
35
10
Mash
62% - 2-Row - US
2
37
1
Mash
8% - Carapils - DE
0.25
33
2
Mash

Hops

Fuggles
0.3
Pellet
Boil
45 min(s)
5.3
14.3
East Kent Goldings
0.19
Pellet
Boil
15 min(s)
7.2
6.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cleaning out the cupboard
British Brown Ale
  • 2.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 21.0 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 16.9° SRM Color
  • 80% Efficiency
  • 4.9% ABV Alcohol
  • 153 per 12oz Calories
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