Kölsch Recipe - munich11

Recipe Info

Recipe Image

munich11

by on
All Grain + Extract
20 Liter(s)
25 Liter(s)
60 min
65%
All Grain Plus Extract Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich Light - CA, CaraHell - DE, Abbey Malt - DE, Saaz Hops, Nugget Hops, White Labs California Ale V WLP051 Homebrew Yeast.

Fermentables

75% - Pilsner - US
3
34
2
Extract
20% - Munich Light - CA
0.8
34
10
Mash
2% - CaraHell - DE
0.1
33
10
Mash
2% - Abbey Malt - DE
0.1
33
17
Mash

Hops

Saaz
20
Pellet
Boil
15 min(s)
3
3.7
Saaz
10
Pellet
Boil
1 min(s)
3
0.2
Nugget
6
Pellet
Boil
60 min(s)
13.3
10.0

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

No other stuff in this recipe

Mash Steps

sacarification
Infusion
68
60 min
Mash-Out
Decoction
75
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

munich11
Kölsch
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.014 FG
  • 13.8 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 5.7° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 173 per 12oz Calories
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