The Burchtimes B-Day JOO Recipe

Recipe Info

Recipe Image

The Burchtimes B-Day JOO

by on
All Grain
11.5 Gallon(s)
12.5 Gallon(s)
75 min
80%
The Citra based JOO with Mosaic and Galazy

This recipe was cloned from Citra MooJoo.

Fermentables

81% - 2-Row - US
22
37
1
Mash
11% - Flaked Oats - US
3
37
1
Mash
7% - Caramel/Crystal 10 - US
2
35
10
Mash

Hops

Citra
2
Pellet
Boil
60 min(s)
12
33.4
Citra
2
Pellet
Boil
30 min(s)
12
25.6
Galaxy
3
Pellet
Boil
5 min(s)
14.2
11.8
Citra
3
Pellet
FlameOut
0 min(s)
12
0.0
Galaxy
3
Pellet
FlameOut
0 min(s)
14.2
0.0
Mosaic
3
Pellet
FlameOut
0 min(s)
12.7
0.0
Moasic Rapid Chill
3
Pellet
FlameOut
0 min(s)
0
0.0
Galaxy @180 Rapid Chill
3
Pellet
FlameOut
0 min(s)
0
0.0
Citra
5
Pellet
DryHop
3 day(s)
12
0.0
Galaxy
5
Pellet
DryHop
0 day(s)
14.2
0.0
Mosaic
5
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 153 for 1 hour 15 MIns

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Burchtimes B-Day JOO
  • 11.50 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.069 OG
  • 1.019 FG
  • 70.8 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 3.8° SRM Color
  • 80% Efficiency
  • 6.5% ABV Alcohol
  • 236 per 12oz Calories
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