American Amber Ale Recipe - Thanksgiving Pumpkin Ale

Recipe Info

Recipe Image

Thanksgiving Pumpkin Ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, CaraVienna - BE, Chocolate Malt - US, Northern Brewer Hops, Cascade Hops, Imperial A01 Flagship Homebrew Yeast.

Fermentables

87% - 2-Row - US
9
37
1
Mash
7% - Crystal 40L - CA
0.75
34
40
Mash
5% - CaraVienna - BE
0.5
34
22
Mash
1% - Chocolate Malt - US
0.125
34
350
Mash

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
9
31.6
Cascade
1
Pellet
Boil
1 min(s)
5.8
0.9

Yeast

Imperial A01 Flagship
74%

Other Stuff

No other stuff in this recipe

Mash Steps

Infusion Mash (Batch Sparge)
Infusion
154
60 min

Special Instructions

1.
1/2-1 Tablet Whirfloc last 5 min
2.
1 pkg pumpkin spice last few min of boil
3.
Optional add 1 can pumpkin puree to mash

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Thanksgiving Pumpkin Ale
American Amber Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.013 FG
  • 32.4 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 10.5° SRM Color
  • 70% Efficiency
  • 4.6% ABV Alcohol
  • 161 per 12oz Calories
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