American IPA Recipe - Shake Your Foundations

Recipe Info

Recipe Image

Shake Your Foundations

by on
All Grain + Extract
1.5 Gallon(s)
2.5 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
Milkshake style IPA

Fermentables

% lb fermentable ppg   L   usage  
69% 1.75 Dry Malt Extract - Light - US 44
Extract
10% 0.25 Munich - Light 10L - US 35
10°
Mash
5% 0.125 CaraVienna - BE 34
22°
Mash
10% 0.25 Flaked Barley - US 32
Mash
6% 0.15 Lactose - Milk Sugar - US 41
Late
2.525 lb

Hops

oz variety type usage time AA   IBU  
1.5 Falconer's Flight Pellet Flame Out 0 minutes 10.5 0.0
0.75 Calypso Pellet Flame Out 0 minutes 17.0 0.0
0.5 Falconer's Flight Pellet Dry Hop 7 days 10.5 0.0
0.25 Calypso Pellet Dry Hop 7 days 17.0 0.0
3 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs East Coast Ale WLP008 72%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Shake Your Foundations
American IPA
1.50 Gallons Liters
2.50 Gallons Liters  @  60  min
1.066
1.018
8.9° SRM
75%
0.0 IBU (tinseth)
0.00
6.1% ABV
225 per 12oz
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